Red Beet Potato Hash Browns

I couldn't resist peeling the potatoes outside yesterday. It takes a few minutes which are much better spent sitting on the back door steps under the bird nest, watching Ilian balance bike than standing over the sink ๐Ÿ™‚ We needed them for our rather unhealthy dinner last night: hash browns! With leftover shredded red beets,… Continue reading Red Beet Potato Hash Browns

GF Zucchini Waffles

Helllooo waffle afficionadas/os! We tried a new aquafaba waffle creation last night and it turned out fabulous. We may need to tweak the recipe a bit, as our waffle iron took twice as long as usual to get dinner ready, but the golden hues over dark green were irresistible ๐Ÿ™‚ It took a while to… Continue reading GF Zucchini Waffles

Shredded Butternut Squash Three Sisters

We had a family-cooking session on Sunday, and it was so much fun! Ilian was excited to scoop squash seeds with daddy, all manly-ly over the trashcan ๐Ÿ˜‰ And mommy wondered where all the work went ๐Ÿ™‚ This is a cute little variation on the Three Sisters cooking I've done previously, so it's a naturally… Continue reading Shredded Butternut Squash Three Sisters

Pinkie Pie Salad

I recently had some leftover cooked rice and was in the mood for a dinner salad. Going through the fridge yielded red beets, carrots, and half a jar of olives - and that seemed to fit! Shredded raw red beets will give any dish a fantastic color, and white rice is a great canvas -… Continue reading Pinkie Pie Salad

Pina Colada Quinoa

Ilian passed his coconut food challenge!!! Yay!!! We have been waiting for a long time for him to start outgrowing food allergies, and although it looks like some are here to stay for a few more years, coconut is now on the menu! I love everything about it - the perfumed taste, summery smell, crunchy-creamy… Continue reading Pina Colada Quinoa